I'm a freelance recipe developer, writer, editor, and photographer based in Brooklyn, NY. Previously, I managed digital recipe building, wrote cooking stories, and developed recipes for Bon Appétit.

I'm happiest when I inspire home cooks to take risks in their day-to-day cooking. Because infusing a tea bag into your morning pot of oatmeal or adding charred dates to a quick salad is never a bad idea. Whether you're a beginner in the kitchen or literally Gwyneth Paltrow, my recipes are designed for hungry people at any skill level.

I share my daily food learnings and experiments over on Instagram, but if you're lucky, you'll catch me on a day I'm taking impromptu cake orders. Pistachio brown butter cake, anyone?