Mehreen Karim is a Brooklyn-based recipe developer, writer, and photographer.
Hope you're hungry.
Smoky Eggplant and Tomato Pasta
Transform your good ole’ pasta and meat sauce with a creamy and smoky eggplant topping and toasted nuts. Inspired by the delicious batersh (smoked eggplant and ground meat dip) I ate at a Syrian restaurant, this pasta version transforms a delicious appetizer into an easy and impressive weeknight meal.